Latitude 43 is bursting with creative architecture and jaw-dropping artwork, starting with the 16-foot octopus suspended in the center of the restaurant. The restaurant’s coastal cuisine highlights fresh, local seafood with a creative flair and contemporary sushi that has earned the title of “Best Sushi” from North Shore Magazine three years in a row. Latitude 43 features an oversized deck, where guests can dine amidst a working harbor during the warmer months.  In the winter, you can eat fireside in their intimate lounge.